• Chia Seed Recipes

Orange You Glad It’s Chia Loaf!

1 hour prep and bake time. Makes 1 loaf.


        • 3 large Eggs
        • 3/4 cup self-rising Flour
        • 3/4 cup Sugar
        • 3/4 cup Unsalted butter, room temp (1 1/2 sticks)
        • Zest of 2 Oranges (save the juice!)

*If using food processor, add 1 small tsp baking powder


        • Juice of 2 Oranges (the ones you zested)
        • 1/2 cup powdered sugar


  1. Grease a bread pan 9X5 and preheat your oven to 350˚F
  2. Cream together your cake ingredients until you’re left with a nice smooth cake batter
  3. Pour into your pan & bake for about 30-35 minutes
  4. While you’re waiting, mix together your icing sugar & lemon juice until totally smooth, pop it to one side
  5. After 30mins check the cake by inserting a skewer into the middle, if it comes out clean it’s done
  6. When it’s ready use your skewer to poke holes all over the cake, all the way down to the bottom then pour over your chia orange glaze
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